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Chinese Cooking - Jennifer Mangelson

The will be held on Thursday, April 05, 2012 From 06:30 PM until 08:30 PM Located in : Thanksgiving Point Water Tower Plaza, Emporium Kitchen Instructor: Jennifer Mangelson

Have you ever wanted to learn how to cook those dishes you enjoy at your favorite chinese restaurant? This class will help you with that.  On the menu are Lettuce Wraps, Garlic & Sweet Spicy Shrimp, Strawberry Chicken, and Onion Beef with Oyster Sauce.

*Class is demonstrational


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Regular Student: $40.00
Employee: $30.00
Member: $144.00
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