Scheduled Dates

3/14/2020   11:00 AM  02:00 PM
3/15/2020   10:00 AM  01:00 PM

This event has ended and is no longer available for new enrollments.


Dates: 3/14/2020 to 3/15/2020
Sa 11:00 AM - 02:00 PM
Su 10:00 AM - 01:00 PM

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Located in : Interactive Culinary Centre, Main Room
Instructor: Marnie Fudge

Regular Student: $198.00

This two days class will get you to create from scratch your very own delicious and gorgeous cakes. From delicate mousse cakes to dense cakes that can be stacked, you will learn how to layer, flavour and decorate them. We will use a variety of icings, glazes and finishings, like buttercream, chantilly cream and chocolate ganache.

This two day class includes a recipe book and a light meal both days. 

Class format:
Class length:
7 hours (2 days)


Class not yet open to registrations