Scheduled Dates


3/20/2016   11:00 AM  02:00 PM


This event has ended and is no longer available for new enrollments.

Everything Chocolate

The will be held on Sunday, March 20, 2016
From 11:00 AM until 02:00 PM

(View complete list of dates)

Located in : Interactive Culinary Centre, Main Room
Instructor: Marnie Fudge


Regular Student: $119.00

Why not explore the world of everything chocolate in this delicious and informative class? Master the art of making chocolate mousse, truffles, ganache, and sauces.


Try your hand at tempering (a professional technique used for setting). You’ll learn how chocolate is grown and made while tasting a variety of exquisite chocolates from around the world.

This class includes a recipe booklet, a light meal and your very own chocolate cake to take home!

Class format:
hands-on
Class length:
3 hours

 

Class not yet open to registrations
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