Holiday Brunch

Description

It's that time of the year again, and our team at Cuisine et Chateau has some great ideas to spark up your Holiday brunch!

Join us for this one of a kind hands-on class and learn some great, yet simple and very attractive holiday recipes. From untraditional Anglo-Saxon fair to North American contemporary classics, this class will bring an international twist to your festive gatherings.

Class format: Hands-On

Class length: 3 hours

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Additional Information



Classes

Add Section Instructor Dates Days Times Fees Details
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HB-2018-01 Meret 12/16 - 12/16 Su 10:30 AM - 01:30 PM $123.95 View
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HB-2018-02 Meret 12/23 - 12/23 Su 10:30 AM - 01:30 PM $123.95 View