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A REFINED ITALIAN SEAFOOD DINNER

Are you ready to cook a refined and elegant Italian dinner? Risotto with shrimp, crispy salmon and cannellini beans pure, and short bread pie with fresh fruit and delicious pastry cream are the main ingredients that we are going to use for this complete Italian meal. Please bring your own containers to transport leftover food.          

Please bring $20 for ingredients payable to the instructor.

 



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8022
Del Mar High School
DMHS 27
Trucco 3/11 - 3/11 Mo 05:30 PM - 09:00 PM $35.00 View 6

A WINTER DINNER IN ITALY

Baked Pasta  is one of the traditional winter dishes, and, like comfort food, it’s warm and delicious. In this class we are going to cook together a tasty Baked pasta     with fish and vegetables. And who doesn’t enjoy the Italian meatballs with tomato sauce?  Simply delicious. And for dessert - the chocolate version of the classic lemon Caprese, a famous cake from Naples and Amalfi coast in general. Please bring your own containers to transport leftover food.

Please bring $20 for ingredients payable to the instructor.

 



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8019
Del Mar High School
DMHS 27
Trucco 1/28 - 1/28 Mo 05:30 PM - 09:00 PM $35.00 View 6

ITALIAN CARNIVAL MENU

In Italy we celebrate Carnival with one of our typical dessert, Frappe. Also called Chicchiere or Bugie they can be filled or empty. And they are simply delicious! Since it still winter, baked pasta is always a good idea for tasty dinner! Today we are going to bake it with fried eggplants and a lot of delicious cheese. A real Italian meal is not completed without a “second course”. In this class we’ll make chicken stew for second course meal! Please bring your own containers to transport leftover food.

Please bring $15 for ingredients payable to the instructor.

 



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8021
Del Mar High School
DMHS 27
Trucco 2/11 - 2/11 Mo 05:30 PM - 09:00 PM $35.00 View 3