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Hands-on Cooking

Hands-on


Cake Decorating Basics
Do you want to make cakes in your kitchen that look like they were purchased from a bakery?  Here's your chance to learn the basics of decorating from a professional.  Learn how to properly use decorating tools to create borders and elegant embellishments with ease.  Upon class completion, you will take home your delicious work of art!

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FC-HO15
Dickinson LLC
115
McClain 12/1 - 12/1 Sa 10:00 AM - 12:00 PM $37.00 View 1

Ethiopian Cuisine
Explore the tastes and textures of traditional Ethiopian cuisine. Over 13,000 km separate Montana from East Africa, but during this class you will be transported through the aromatic spices of fenugreek, cardamom, ginger and nigella to name a few while you create a delicious and authentic Ethiopian meal. The main course will include Doro Wat (spicy Ethiopian chicken stew). We will also make traditional flatbread with cardamom and Ye’abesha Gomen, Ethiopian collard greens. To cleanse the palate, you will learn how to make a popular drink in the region, layered avocado and mango smoothies. This will be a class to remember!

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FC-HO57
Sentinel High School
176
Manning 11/7 - 11/7 We 06:00 PM - 09:00 PM $43.00 View -9

Fall Harvest One Pot Meal

When the sun begins to set earlier each night, staying in with a warm meal is hard to beat! Join Clara Meinershagen in making a one-pot meal using Fall harvest vegetables straight from the garden. A one-pot meal also means less dishes and clean up!



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FC-FB46
Missoula Food Bank
Learning Kitchen
Bank 10/26 - 10/26 Fr 11:00 AM - 01:00 PM $0.00 View -1

New England Clam Chowder
Simple, hot and delicious. Just three words to describe Kelly Moore’s New England Clam Chowder. Join us for this free cooking class where we’ll learn to make this classic, tasty soup!

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FC-FB44
Missoula Food Bank
Learning Kitchen
Bank 12/18 - 12/18 Tu 11:00 AM - 01:00 PM $0.00 View -3

Quick & Easy Thanksgiving Dessert

 A Thanksgiving dinner can be a lot of pressure. Let Clara Meinershangen help ease the load with some quick and easy (but incredibly delicious) desserts to add to your Thanksgiving feast. 



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FC-FB47
Missoula Food Bank
Learning Kitchen
Bank 11/16 - 11/16 Fr 11:00 AM - 01:00 PM $0.00 View -5

Turkey Pumpking White Bean Chili
This is not your everyday chili, but Kelly Moore is excited to show you how it could be! Join us while we learn to make this filling and flavorful Fall dish. 

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FC-FB45
Missoula Food Bank
Learning Kitchen
Bank 11/20 - 11/20 Tu 11:00 AM - 01:00 PM $0.00 View -3

Wine Appreciation
In this hands-on course you will learn to mindfully understand, appreciate, and evaluate Old World Wines.   Explore the basics of tasting, evaluating, and classification of wine.  You will also learn the concepts of wine making, history and how to pair wine with food.  The October class focuses on wine from France, the November class is Spanish wines.

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FC-MISC04.1
Missoula Food Bank
Learning Kitchen
Cutler 10/23 - 10/23 Tu 05:00 PM - 07:00 PM $45.00 View 4

You and Your Kids: Christmas Cupcake Decorating!
Would you like to learn how to create beautifully decorated Christmas cupcakes? Then bring that special child in your life (8+ years) and join this hands-on class that will teach you how to decorate cupcakes- just in time for the holiday season. Working together, you and your child will mix icing colors, learn to load and prepare bags, try different decorating techniques, and more! Leave the baking to us while you and your child create delicious cupcakes to share with family, teachers, or friends. One child per adult. No child care available. 

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P-PC27
Dickinson LLC
208
8 - &up McClain 12/15 - 12/15 Sa 10:00 AM - 12:00 PM $35.00 View -2